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Seriously Orange Cranberry Sauce

Seriously Orange Cranberry Sauce View Larger Photo

Prep: 2 minutes; Cook: 15 minutes.

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Health Note

The strong citrus flavors in this sauce will make you forget it’s fat-free. With low sodium, this tangy sauce makes a tasty companion to a roasted turkey.

Ingredients

  • 1/2 cup orange marmalade
  • 2 tablespoons grated orange rind
  • 1 cup fresh orange juice (about 2 oranges)
  • 1/2 to 3/4 cup sugar (to taste)
  • 1 (12-ounce) package fresh cranberries

Preparation

1. Combine marmalade and orange rind, and set aside.

2. Combine juice and sugar in a medium saucepan; bring to a boil. Add cranberries; return to boil. Reduce heat; simmer for 10 minutes or until cranberries pop and sauce begins to thicken. Remove from heat; stir in marmalade mixture. Cover and chill.

Yield & Time

3 cups (serving size: 1/4 cup)

Nutritional Info

  • CALORIES 88
  • FAT 0.0g (sat 0.0g, mono 0.0g, poly 0.0g)
  • PROTEIN 0.0g
  • CARBOHYDRATE 23g
  • FIBER 2g
  • CHOLESTEROL 0.0mg
  • IRON 0.0mg
  • SODIUM 8mg
  • CALCIUM 11mg

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Health, NOVEMBER 2004