Summer Day Soup

Ingredients

• 4 cups vegetable juice, chilled
• 2 cups chopped tomato
• 1 1/2 cups chopped sweet onion
• 1 1/2 cups chopped seeded peeled cucumber
• 1 cup chopped bell pepper
• 1/4 cup finely chopped fresh parsley
• 2 tablespoons fresh lime juice
• 2 tablespoons fresh lemon juice
• 2 tablespoons tarragon vinegar
• 1 tablespoon extravirgin olive oil
• 1 teaspoon dried basil
• 1 teaspoon honey
• 1/2 teaspoon dried tarragon
• 1/4 teaspoon ground cumin
• 1/4 teaspoon dried oregano
• 2 garlic cloves, minced

Preparation

Combine all ingredients in a large bowl. Place 4 cups vegetable mixture in a blender or food processor, and process until smooth. Return pureed vegetable mixture to bowl, stirring to combine. Cover and chill.